They are truly favorites in this house and a family recipe since even I can remember. The recipe is out of my mom's handwritten cookbook she wrote down in cooking school before my time - don't even think about asking when that might have been.
125 g butter
175 g sugar
1 package vanilla sugar
1 pinch salt
500 g flour
1 package backing powder (3 tsp)
250 ml milk
Heat the oven at 310 degrees. Mix all the ingredients. Just take the a tablespoon and dab a spoonful of dough on a cookie sheet covered with parchment paper. Bake about 10 minutes until the edge is gold yellow.